Friday, July 20, 2007
Elise, Kim and I met for a late breakfast at Zazie today. Zazie is possibly my favorite breakfast place in SF. (I'm torn between who has the better breakfast - Mama's or Zazie.) My favorites are the poached eggs Albert with white cheddar, bacon, and salsa fresca served with the most delicious garlic roasted potatoes, gingerbread pancakes with lemon curd, french toast Tahiti stuffed with caramelized bananas and walnuts, orange-vanilla challah french toast with whipped cream and cherries.... you probably get the point! You can order most items al acarte which is nice for the days when I want 1 gingerbread pancake and 1 poached egg. The hot chocolate is really good too.
If you happen to be there on a decent weather day, check out the garden patio dining in back. I've heard that the lunch and dinner menus are equally as good, but I've never gotten that far in my perusing! I'm hoping to get the gingerbread pancake recipe out of them someday to use for Christmas brunch. So far I know that they use freshly grated ginger.